Where’s the beef? At Landings.

LUKE GRONNEBERG
-
0

Landings of Sidney MMIT Director Michelle Stollmer, right, of Piqua, adds a slice of cheese to a burger being cooked by Facilities Manager Nick Stewart, of Sidney, at the Landings of Sidney grill-out on Tuesday, July 13. Anyone could come and pick-up a burger meal for $5.

Landings of Sidney MMIT Director Michelle Stollmer, right, of Piqua, adds a slice of cheese to a burger being cooked by Facilities Manager Nick Stewart, of Sidney, at the Landings of Sidney grill-out on Tuesday, July 13. Anyone could come and pick-up a burger meal for $5.
https://www.sidneydailynews.com/wp-content/uploads/sites/47/2021/07/web1_SDN071721LandingsBurger.jpgLandings of Sidney MMIT Director Michelle Stollmer, right, of Piqua, adds a slice of cheese to a burger being cooked by Facilities Manager Nick Stewart, of Sidney, at the Landings of Sidney grill-out on Tuesday, July 13. Anyone could come and pick-up a burger meal for $5. Luke Gronneberg | Sidney Daily News

No posts to display