TROY — Ohio State University Extension, Miami County has partnered with TAP (Training Achievement Program) Series to offer an on-line version of the Level 2 Food Safety training which meets all Ohio Department of Health requirements.

Interested persons can complete the online course at their own speed and at a time that works for them. Once training is completed, they will take a proctored certification exam in Troy. The deadline to meet this requirment is March 2017.

Registration fee of $150 is non-refundable for both the online class and exam. There is an additional fee of $25, if the selected exam date is rescheduled. The ServSafe Manager exam is proctored by an OSU Extension Educator who is a Certified ServSafe® Proctor.

Exam dates are:

• Feb. 1, 1-4 p.m., Register by Jan. 3

• Feb. 6, 9 a.m. to 12 p.m., Register by Jan. 6

• Feb. 24, 9 a.m. to 12 p.m.,Register by Jan. 27

They will all take place in the Old Troy Courthouse, OSU Extension Office Meeting Room at 201 W. Main St.

Contact the OSU Extension Office, Miami County at 937-440-3945 to register today.